maydang.blogspot.com - 1 cup self raising flour
2 tbsp rice flour
1 tsp oil
Pinch of salt
200ml of ice water from the fridge
Mixed the above to form thick batter.
Dip prawns into batter n fry till golden colour or till cooked
Post link: https:/www.facebook.com/groups/singaporehomecooks/permalink/777828832286195/
source : http://liputan6.com, http://log.viva.co.id
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