How to Make NO MEAT Vegetarian Bolognese Sauce (Vegetable Meat Sauce) - Video Recipe

How to Make NO MEAT Vegetarian Bolognese Sauce (Vegetable Meat Sauce) - Video Recipe How to Make a Spicy Vegetarian Pasta Bolognese. How to Make a Spicy Vegetarian Pasta Bolognese. How to Make Hot Sauce. How to Make Spaghetti Bolognese. This hearty meat sauce, How to Make Quick, Easy, Vegetarian Spaghetti Sauce. How to Make Really Easy Vegetable Pasta. you don rsquo t actually need meat to make delicious meatballs. Combine these baked vegetarian meatballs with your the bolognese sauce this will

I used Miso which surprisingly gives a meat-like flavor.
It is amazingly delicious and filling!!!


https:/www.youtube.com/watch?v=1oPvRHeCYYA

Even if you are not a vegetarian, this dish is heavenly.
ENJOY!!!



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NO MEAT Vegetarian Meat Sauce

Difficulty: Easy
Time: 30min
Number of servings: 4

Ingredients:
100g (3.5oz.) Shimeji Mushrooms
100g (3.5oz.) Enoki Mushrooms
2 Shiitake mushrooms
50g (1.8oz.) minced carrot
50g (1.8oz.) minced onion
400g (14oz.) diced tomato can
1 tsp. grated garlic
1 tsp. grated ginger
2 tbsp. olive oil
3 tbsp. Miso
salt and pepper
pasta (spaghetti or penne) of your choice
cashew parmesan cheese
parsley flakes

Directions:
1. Finely chop Shimeji, Enoki, and Shiitake mushrooms.
2. Heat olive oil in a pot, add the chopped mushrooms, minced carrot, and minced onion. Then cook until tender.
3. Add diced tomato. When it becomes to a boil, mix in grated garlic, grated ginger, and Miso. Then cover and cook for 10 minutes.
4. Meanwhile, cook the pasta of your choice.
5. When the meat sauce is done, season with salt and pepper if needed.
6. Serve the pasta in a dish, pour over the sauce, then sprinkle with cashew parmesan cheese and parsley flakes.

レシピ（日本語）
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source : http://imgur.com, http://createeathappy.blogspot.com, http://dailymotion.com